台灣四十大美食 (中英美食對照),CNN推薦
1. 滷肉飯 (Braised Pork Rice)
2. 牛肉麵 Beff Noodle
3. Oyster omelet 蚵仔煎
4. 珍珠奶茶 Bubble Tea
5.棺材板Coffin Bread
6. 擔仔麵 Slack Season Danzai Noodles
7. 生煎包 Pan-Fried bun
8. 割包 Gua Bao
9. 鐵蛋 Iron egg
10. 鳳梨酥 Pineapple cake
11. 甜不辣 Tian Bu La
12. 肉圓 Ba wan
14. 蔥抓餅 Flaky scallion pancake
15. 蚵仔麵線 Oyster vermicelli
16. 臭豆腐 Stinky tofu
17. Sweet potato 地瓜
18. Shaved ice mountain 刨冰山
19. 胡椒餅 Papper cakes
20. 鼎泰豐小籠包 Din Tai Fung Dumpling House
21. 魚丸湯 Fish Ball Soup
22. 藥燉排骨 Ribs stewed in medicinal herbs
23. 鵝肉 Goose
23. 鵝肉 Goose
24. 頂邊銼 Ding bian cuo
25. 大腸包小腸 Taiwanese sausage with sticky rice
26. Mochi 麻糬
27. 燈籠滷味 Lantern soy sauce braised food
28. 太陽餅 Sun Cake
29. 桶仔米糕 Tube rice pudding
30. Taiwanese breakfast
31. 豬血米糕 Pig's blood rice pudding
32. Three-cup chicken 三杯雞
33. Tamsui Agei 阿給
34. 粉圓 Fen Yuan
35. 豪大大雞排 Hot-Star Large Fried Chicken
36. Anything with cuttlefish
37. 愛玉冰 Aiyu Jelly
38. 可麗餅 Ke Le Bing
39. 潤餅 Steamed spring roll
40. 麻辣火鍋 Spicy hotpot
沒有留言:
張貼留言